Organic farming: local leaders call for a stronger role in the implementation and evaluation of the action plan

Organic farming, through its positive environmental and climate impact in terms of improved carbon sequestration and soil health, biodiversity conservation and animal welfare, contributes to the objectives of the European Green Deal and targets of the EU Farm to Fork and Biodiversity strategies. The European Committee of the Regions (CoR) adopted on 2 December the opinion on EU action plan for organic farming.

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